We would like to congratulate our very own Robert Tunney Group Food Safety Audit Manager for being the first employee within the company to have completed the requirements for BRCGS Professional. BRCGS Global Standards Professional is an academic recognition scheme for technical and quality staff who wish to become recognised
It’s time to say goodbye to 2019 and hello to 2020, however before we do, let’s take a moment to look back on 2019. It’s been a very busy year for Dunbia from Graduate programmes, Butchery Training Academies, Charitable Contributions, Award-Winning moments to setting Science Based Targets to reduce greenhouse
Processor first among its peers in Europe to adopt these targets Targets allow for highly accurate and verifiable measurement of progress in emission reduction On 5th December 2019 – Dunbia committed to delivering a 30% reduction by 2030 in greenhouse gas emissions from our facilities and from the generation of
Quality Food and Drink Awards 2019 – Winners Announced The most prestigious awards for food and drink products on sale in the UK, took place at The Brewery in London on the 22nd of November. This year the Q awards celebrated 40 years of rewarding quality in the food and drink
Proud Sponsors of the Royal Welsh 30th Winter Fair We are proud sponsors of the 30th Winter Fair. As one of the finest prime stock shows in Europe, the Royal Welsh Winter Fair draws crowds from far and wide to enjoy two-days packed full of competitions, festivities, prize-winning livestock and
CELEBRATING INSPIRATIONAL WOMEN IN THE MEAT INDUSTRY The Women In Meat Industry Awards 2019 – Rising Star Award Winner We are delighted to share with you that our very own Rebecca Phillips, Food Safety and Quality Manager, West Devon has won the “The Women In Meat Industry Rising Star Award”. This
The most talented people and the best ideas and initiatives in the own-label industry have been recognised by a new awards programme from The Grocer. The Best of Own-Label Awards 2019, which have been launched in conjunction with The Grocer’s Own-Label Accreditation Scheme, recognise excellence in the dynamic UK own label
Visit our Job Fair 7th & 12th November 2019 – Bodmin Town Hall Click here to apply for Skilled Butchery Roles Click here to apply for General Operative Roles
“Brighter Futures” programme seeking talented Graduates from around the UK and Ireland Launch of New Butchery Academy at Highland Meats in Scotland to maintain and develop critical skills in the meat processing industry Launch of Apprenticeship programmes in Dungannon, Co Tyrone Dunbia has launched three dedicated training and development programmes,
Comprehensive 12-month course with accredited qualification Dunbia keen to keep critical skill alive as demand for local beef rises 60% reduction in independent butchers in last 25 years Highland Meats of Saltcoats has today launched their new Butchery Academy in collaboration with Scottish Meat Training. The new programme, lasting between
Working across key areas such as supply chain, animal welfare, and sustainable agriculture, you will get involved in all aspects of the agriculture and research and development areas within the business.
This varied role will provide you with an opportunity to get involved in all aspects of the Environmental department and participate in continuous improvement projects within a fast-paced food manufacturing environment.
As your skills and knowledge develop over time, you will get involved in all aspects of HR within a fast-paced food manufacturing environment and your responsibility will increase.
This exciting role will see you gain a wide range of business experience skills, providing support to major UK retail supermarket customer accounts.
Work in a fast-paced food manufacturing environment gaining a hands-on experience across all aspects of operations, production and commercial with a focus on continuous improvement.
You will be involved in supporting and managing the NPD process to ensure new and re-developed products are launched successfully.
An exciting opportunity to learn about all areas of livestock procurement within the business, gaining a full understanding of production and operations.
A hands-on opportunity to understand and impact on food safety, quality and animal welfare across a fast-paced food manufacturing environment. Ensuring legislative compliance, customer excellence and continuous improvement.
As an engineering graduate you will be hands on and, on the go, working in a fast paced, busy environment overseeing electrical, mechanical and automation projects in a food manufacturing business.
Gain a robust understanding in all aspects of the Finance Function with support at every step of the way to attain the professional qualifications needed to become a finance leader of the future.
