Our unique selection of chilled or frozen burger patties are produced using fully traceable grass fed Irish or British beef and lamb. Using only the highest quality cuts of meat and seasoning with the finest ingredients our customers can be confident that every burger we produce will deliver the highest standards in terms of quality, flavour and succulence. Our extensive and innovative burger range includes a variety of styles and formats: Breed specific, organic, beef, lamb, gluten free, whole muscle, rustic/homemade, skinny, origin specific and sliders. Available in any shape and size from 1.5oz (42g) up to 12oz (340g). Our experienced team will work closely with you to tailor your burger to your bespoke requirements.