World Earth Day 2020

For World Earth Day we are joining the global conversation and we would like to share with you some facts, to help squash the negative misconceptions around meat and the environment.

World Earth Day 2020 1

Sustainable Farming

"The UK’s climate is suited to livestock, with rainfall making up over 99% of water needed to breed cows and sheep. With so much land less suitable for crops our livestock farming is an essential part of food production".

World Earth Day 2020 2

aiding biodiversity

"The majority of sheep and cattle are managed on grassland, which absorbs carbon and locks it in the soil. These grasslands capture and store carbon from the atmosphere, providing a habitat for wildlife and aiding biodiversity".

World Earth Day 2020 3

Global Food Security

"As the population is dramatically increasing, it is essential that livestock rearing continues to ensure that land can be used effectively, for growing crops and food security is maintained".

World Earth Day 2020 4

Carbon Emissions

"UK beef and lamb carbon emissions are 35% lower than the current global average, FAO 2016. British livestock farming is amid some of the most sustainable operations across the globe".


Working across key areas such as supply chain, animal welfare, and sustainable agriculture, you will get involved in all aspects of the agriculture and research and development areas within the business.


This varied role will provide you with an opportunity to get involved in all aspects of the Environmental department and participate in continuous improvement projects within a fast-paced food manufacturing environment.

Human Resources

As your skills and knowledge develop over time, you will get involved in all aspects of HR within a fast-paced food manufacturing environment and your responsibility will increase.

Retail National Account Management

This exciting role will see you gain a wide range of business experience skills, providing support to major UK retail supermarket customer accounts. 

Operations & Commercial

Work in a fast-paced food manufacturing environment gaining a hands-on experience across all aspects of operations, production and commercial with a focus on continuous improvement. 

New Product Development

You will be involved in supporting and managing the NPD process to ensure new and re-developed products are launched successfully. 

Livestock procurement

An exciting opportunity to learn about all areas of livestock procurement within the business, gaining a full understanding of production and operations.

Food Safety & Quality

A hands-on opportunity to understand and impact on food safety, quality and animal welfare across a fast-paced food manufacturing environment. Ensuring legislative compliance, customer excellence and continuous improvement.

Mechanical Engineering

As an engineering graduate you will be hands on and, on the go, working in a fast paced, busy environment overseeing electrical, mechanical and automation projects in a food manufacturing business.

Accounting & Finance

Gain a robust understanding in all aspects of the Finance Function with support at every step of the way to attain the professional qualifications needed to become a finance leader of the future.