News for Dunbia

It’s time to say goodbye to 2019 and hello to 2020, however before we do, let’s take a moment to look back on 2019. It’s been a very busy year for Dunbia from Graduate programmes, Butchery Training Academies, Charitable Contributions, Award-Winning moments to setting Science Based Targets to reduce greenhouse

Apply now to join our team here at Cross Hands (Llanelli): – Apply for Production Room Leader Apply for General Operative Apply for Senior Operative/Machine Minder Apply For Senior Operative/Quality Assurance Apply for Production Team Leader Apply for Shift Production Manager Apply for Night Supervisor Apply for Customer Technical Account Manager Apply for Internal Auditor – Food Safety and Quality Click here to make

Processor first among its peers in Europe to adopt these targets  Targets allow for highly accurate and verifiable measurement of progress in emission reduction On 5th December 2019 – Dunbia committed to delivering a 30% reduction by 2030 in greenhouse gas emissions from our facilities and from the generation of

Quality Food and Drink Awards 2019 – Winners Announced The most prestigious awards for food and drink products on sale in the UK, took place at The Brewery in London on the 22nd of November. This year the Q awards celebrated 40 years of rewarding quality in the food and drink

Proud Sponsors of the Royal Welsh 30th Winter Fair We are proud sponsors of the 30th Winter Fair. As one of the finest prime stock shows in Europe, the Royal Welsh Winter Fair draws crowds from far and wide to enjoy two-days packed full of competitions, festivities, prize-winning livestock and

CELEBRATING INSPIRATIONAL WOMEN IN THE MEAT INDUSTRY The Women In Meat Industry Awards 2019 – Rising Star Award Winner We are delighted to share with you that our very own Rebecca Phillips, Food Safety and Quality Manager, West Devon has won the “The Women In Meat Industry Rising Star Award”. This

The most talented people and the best ideas and initiatives in the own-label industry have been recognised by a new awards programme from The Grocer. The Best of Own-Label Awards 2019, which have been launched in conjunction with The Grocer’s Own-Label Accreditation Scheme, recognise excellence in the dynamic UK own label

Visit our Job Fair 7th & 12th November 2019 – Bodmin Town Hall Click here to apply for Skilled Butchery Roles Click here to apply for General Operative Roles

“Brighter Futures” programme seeking talented Graduates from around the UK and Ireland Launch of New Butchery Academy at Highland Meats in Scotland to maintain and develop critical skills in the meat processing industry Launch of Apprenticeship programmes in Dungannon, Co Tyrone Dunbia has launched three dedicated training and development programmes,

Comprehensive 12-month course with accredited qualification Dunbia keen to keep critical skill alive as demand for local beef rises 60% reduction in independent butchers in last 25 years Highland Meats of Saltcoats has today launched their new Butchery Academy in collaboration with Scottish Meat Training. The new programme, lasting between