https://youtu.be/kuzLWxxVh5E Today Dunbia launch Farm Green, a new Sustainable Farming Programme, aiming to transfer knowledge and inspire the farming community to reach our shared sustainability goals. Working in collaboration with industry bodies, Young Farmers Clubs and Colleges, key information and resources will be contributed through Dunbia’s social media pages and
Dunbia was delighted to accept the awards for ‘Manufacturer of the Year’ and winner of ‘Britain’s Best Burger’, at this year’s Meat Management Industry Awards. After holding a virtual ceremony online in 2020, this year the Meat Management Industry Awards welcomed a return to an in-person event hosted by football
Great Taste, the world’s most trusted food and drink awards, has announced its stars of 2021. We are proud to announce our Rose County 35 Day Dry Aged Native Breed Cote de Boeuf has been awarded the highest accolade of 3-stars at this year’s Great Taste Awards 2021. Only a
• Group Sustainability Report shows reduction of over 248,000 tonnes of CO2 equivalent • Scope 1 & 2 reduction of 59,000 tonnes CO2 equivalent • 100% of electricity used is from renewable sources of energy • Scope 3 reduction of 189,000 tonnes CO2 equivalent • 99% of livestock sourced from
Dunbia was delighted to accept the awards for ‘Manufacturer of the Year’ and winner of ‘Britain’s Best Burger’, at this year’s Meat Management Industry Awards. After holding a virtual ceremony online in 2020, this year the Meat Management Industry Awards welcomed a return to an in-person event hosted by football
We are pleased to announce that our Group Management Accountant and Project Lead, Stacey Whelan has reached the finals of the prestigious Women in Meat Industry Awards. Stacey has been shortlisted in the Manufacturing/Processing category of the annual awards that recognise outstanding female talent and showcase the contributions that women
Dunbia’s Agriculture and R&D Project Team Leader, Matthew Rollason, successfully joined the NFU’s second Student & Young Farmer Ambassador Programme in 2020. At a crucial time for the livestock sector, the programme brings together groups of young, ambitious farmers who are working with the NFU to represent the next generation
Dunbia are proud to be supporting Pride month which began on June 1st. To commemorate this event, the company has temporarily changed its logo to represent the Pride colours. As an inclusive and diverse employer, Dunbia wants its colleagues to be proud of who they are and feel confident. The
The global meat sector will be holding a Food Systems Dialogue on Wednesday 26 May (AEST) to inform the first-ever United Nations Food Systems Summit which will take place in New York in September. The inaugural Food Systems Summit is drawing on the input of global experts to identify sustainable
The Tesco Agri T-Jam start-up pitch competition in partnership with the World Agri-Tech Innovation Summit is now welcoming entries from agri-tech innovators with solutions to improve supply chain efficiency and sustainability across its fresh produce, arable, meat, fish and dairy categories. The competition offers seed and early-stage agri-tech innovators from
Working across key areas such as supply chain, animal welfare, and sustainable agriculture, you will get involved in all aspects of the agriculture and research and development areas within the business.
This varied role will provide you with an opportunity to get involved in all aspects of the Environmental department and participate in continuous improvement projects within a fast-paced food manufacturing environment.
As your skills and knowledge develop over time, you will get involved in all aspects of HR within a fast-paced food manufacturing environment and your responsibility will increase.
This exciting role will see you gain a wide range of business experience skills, providing support to major UK retail supermarket customer accounts.
Work in a fast-paced food manufacturing environment gaining a hands-on experience across all aspects of operations, production and commercial with a focus on continuous improvement.
You will be involved in supporting and managing the NPD process to ensure new and re-developed products are launched successfully.
An exciting opportunity to learn about all areas of livestock procurement within the business, gaining a full understanding of production and operations.
A hands-on opportunity to understand and impact on food safety, quality and animal welfare across a fast-paced food manufacturing environment. Ensuring legislative compliance, customer excellence and continuous improvement.
As an engineering graduate you will be hands on and, on the go, working in a fast paced, busy environment overseeing electrical, mechanical and automation projects in a food manufacturing business.
Gain a robust understanding in all aspects of the Finance Function with support at every step of the way to attain the professional qualifications needed to become a finance leader of the future.
