
WELCOME TO OUR VIRTUAL FOOD SAFETY WEEK
The Groups annual Food Safety Week will take place across all sites from the 14th – 18th of February.
The purpose of the event is to get employees interacting and learning about food safety through a range of engaging quizzes and activities, with the opportunity to win some fantastic prizes throughout the week.
Employees working from home can also join the event through our virtual stand (see below), which includes informative posters, webinars, interactive quizzes and a NEW food safety game.
This year’s event will focus on ‘collaboration’; the theme aims to highlight the importance of working together to produce safe food. We need to understand the food safety concerns of our colleagues and other stakeholders, allowing us to concentrate on the issues that are current and affecting everyone. We want to stress the integrated nature of food safety, focussing on the fact that it is our responsibility to work together to produce a safe and wholesome product.
share your activities
Please join in the activities and share your pictures with us via Yammer and using the hashtag #FSW2022. Show your support, download our Microsoft Teams Food Safety Week background by clicking the button below, right clicking on the image and selecting ‘Save image as…’.
Virtual Stand AND GAME
To ensure our annual Food Safety Week remains as inclusive as possible, particularly for those who cannot visit the displays on-site, we have decided to host an exciting virtual and interactive stand that will be updated daily. To enter the stand – simply click the picture’s below.
TODAY'S STAND and game
Previous STANDS
Guest Online Speakers
Guest speakers are scheduled each day, presenting on a range of topics. These talks will take place at 11:00 daily and available over the Teams platform. Interest has to be registered with the FSQ team at each site, or your Dawn/Dunbia contact. If you missed the chance to watch live, the speakers will be recorded and uploaded to Teams. Click on the images below to view recordings.